Make delicious, homemade butter with the Kilner® Butter Churner. Simply place double cream into the glass jar base, attach the lid with the churning mechanism and turn the handle which starts to rotate the paddles. Continue to churn for around 10 minutes until the butter fat separates from the buttermilk. Strain away the buttermilk and shape the butter fat using the Kilner® Butter Paddles. The buttermilk can be utilised for pancakes or scone mixtures. Create individual flavours by seasoning and adding herbs and spices. This set includes one Kilner 1 litre jar, 1 Kilner Butter Churner/paddle and one recipe booklet. Please note this is handwash only, do not pour boiling water directly. Kilner glass is made from natural ingredients, ensuring no harmful chemicals or toxins can leak into your food. The glass is also BPA-free and does not absorb odours, flavours, or stains. Not only is glass a healthier option, but it is also made to last and never for single use. The original Kilner® Jar, invented by John Kilner and Co. in England is as much loved and successful now as it was over 180 years ago.